Jade at Fullerton Hotel Singapore has revamped its popular dimsum brunch buffet. Instead of having two seatings, the dimsum experience during weekends will now consist of just one seating, lasting from 12 noon until 3pm. The format has also changed and guests can now choose between three different set menus with 5 to 6 courses each. There is also an option now to order from a more concentrated ala carte menu of mains, including my favorite Simmered Egg Noodles with Boston Lobster and X.O. Chilli Sauce. Recently, I was invited to Jade to check out the revamped weekend dimsum experience.
The new set menus are:
- Purple Finch (S$68) – 5 courses
- Paradise Flycatcher (S$88) – 5 courses
- Royal Peacock (S$108) – 6 courses
You can view the full dimsum menu details HERE.