Tucked away at the second floor of the Grand Mercure Singapore Roxy in Katong is Jia Wei, an unassuming Chinese restaurant in the chain hotel. Although most of Singapore’s best Chinese restaurants are usually located in town, this Katong gem piqued my interest after an acquaintance on Instagram posted a couple of mouthwatering dishes from the venue. A quick check at various websites also revealed a few value-for-money deals so the decision to come was really a no-brainer.
Get a 20% discount voucher at Jia Wei here
As of this writing, I have been to Jia Wei five times. The first two times were for the value lunch sets. Portions were quite big and I was amazed by the 4 courses that came with the meal I chose. Following that, I was invited by the restaurant for dinner to check out the ala carte menu. I also dropped by a couple of times for their seasonal menus. The restaurant has a special dish that changes each month.
Jia Wei uses locally sourced ingredients whenever possible and that includes the greens in its vegetable dishes and even some of the seafood. Believe it or not, Singapore does have a thriving agri/aquaculture sector.
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