While many of Hilton Kuala Lumpur’s food outlets – such as Iketeru and Chynna – are already well-established in the KL foodie scene, their European restaurant, Graze is relatively newer but quickly emerging as a go-to place for casual dining. Having been open for just about 2 years, it was nevertheless well-patronized during the Thursday night that I dined there.
The overall look of the restaurant matches the casual dining proposition that it aims to convey. Sleek chairs, low-hanging light fixtures and floor-to-ceiling windows with amazing views of the greenery of the lake gardens immediately create a soothing ambiance to dining at Graze. A quick glance at the menu reveals a selection of light and earthy appetizers juxtaposed against hearty and rich main dishes. Being undecided on the path to take, I went for a bit of both.
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