Even with the relaxation of dining measures, food takeaways and deliveries are still expected to play a huge part during special occasions – whether it be during birthdays and public holidays like Christmas, Hari Raya, etc. One particular occasion that is close to our hearts – Father’s Day – is also a big day for food takeaways and deliveries.
Rather than coming up with some run-of-the-mill list, this particular list of food takeaway and delivery options for Father’s Day draws from my own personal experiences. I have personally tried most of the dishes mentioned here and can recommend the efficiency of delivery as well as freshness and taste of the food after reaching my door.
Table of Contents
FNP presents an ensemble of cakes perfect for showing your heartfelt appreciation to your dad with Father’s Day cakes. The Fruit Cake (S$69) is made with fresh cream, white milk chocolate and moist sponge with a generous topping of sliced peaches and berries. For cheese lovers, the Berry Cheese Cake (S$89) tantalizes the taste buds with a creamy texture and tangy flavor. This cake measures 6 inches in diameter and is good for 6 to 8 persons. For chocolate lovers, check out the Black Forest (S$69), a perfect blend of chocolate and vanilla with a cherry topping or the Chocolate Cake (S$69) which can be shared with the whole family. For FNP’s Father’s Day cakes, customers can choose to customize the messaging.
Operating Hours: 24 hours (online platform)
Delivery details: Free delivery of Father’s Day cakes
For Father’s Day, Soup Restaurant is offering its Parents’ Day Set Menu for just S$179.80 (usual price S$219.10). Good for up to 5 people, the set comes with the iconic Samsui Ginger Chicken, Yam Rice with Dried Shrimp and Pine Nuts, Garlic Broccoli, Honey Truffle Pork Chop, Soup of the Day and Osmanthus Jelly with Ginseng and Red Dates. Drinks are also included. You can also impress your mother by adding their Longevity Bun Tower (S$42.70 for 18pcs) with their longevity buns handmade by the restaurant’s dimsum team.
Operating Hours: Daily, 12PM to 8PM
Delivery: Minimum S$50 order for delivery / free delivery with min spend of S$180 for OCBC cardholders with promo code “OCBCFREE”
Potluck by Soup Restaurant
Potluck by Soup Restaurant launches a new menu featuring a repertoire of zi char dishes.Their 4-person set meal is perfect for a Father’s Day celebration at home. The set includes their a choice of meat dish, Claypot Tofu, veggies, fried rice, soup of the day and drinks and is priced at just S$69.90.
Operating Hours: Sat/Sun, 12PM to 10PM; Mon to Fri, 12PM to 3PM and 6PM to 10PM
Delivery Details: Islandwide delivery from S$5 / free delivery with minimum S$100 spend
Chilli Padi SG
It might not seem like an obvious pairing but combining laksa and pao fan (poached rice) actually works for the case of Chilli Padi SG’s Laksa Pao Fan (S$68). Originally conceived as a National Day offering, the dish can comfortably feed 5 persons and is brimming with seafood, beancurd rolls and crispy rice against an addictive laksa broth.
Operating Hours: Daily, 12 Noon to 9PM
Delivery Details: Delivery to most areas in Singapore available ranging in price from S$26.75 to S$42.80.
Mandarin Orchard Singapore (Chatterbox & Shisen Hanten)
Mention the dish “chicken rice” and Chatterbox’s take on this ubiquitous Singaporean staple is sure to appear in any list. Diners can also indulge in a 2 Michelin star meal at home with Shisen Hanten’s takeaway menu. Aside from the Chen’s Mapo Tofu Donburi (S$15), there’s also the popular Stir Fried Kurobuta Pork (S$15) and Stir-Fried Prawn with Mala Sauce (S$30.80).
From Chatterbox, one can order the Mandarin Chicken Rice (S$18.90) and Laksa Pasta with Kurobuta Pork (S$22.40), among others.
Operating Hours: Daily from 11AM to 9PM
Delivery details: Free delivery islandwide for a minimum S$100 order
Regent Singapore (Basilico, Summer Palace, Manhattan and Basilico)
Rarely can a “full” dining experience be had from just one establishment but Regent Singapore capitalizes on its strong F&B by offering exactly that. Diners can choose to have an Italian pizza while adding a Chinese dish, cocktail or two and even a cake for their delivery. With one ordering platform, diners can cross-order between the different outlets. Over at Basilico, I personally enjoyed the Black Truffle and Robiola Cheese Pizza (Focaccina con Tartufo Nero e Robiola, S$29.91). Even after keeping it for 2 days and microwaving it, the pizza retained its truffle fragrance with the robiola cheese oozing out with every bite.
Operating Hours: Daily between 11AM to 10PM
Delivery details: Free islandwide delivery for a minimum of S$180; otherwise S$25 delivery fee applies
Grand Copthorne Waterfront Singapore (Grissini, Food Capital and Grand Shanghai)
With 3 dining outlets, Grand Copthorne Waterfront Singapore offers some of the most reasonably-priced dishes for what is considered upscale dining. Most of Food Capital’s dishes for instance, are mostly hovering around S$20 each. If you prefer to lux it up for your dad, head over to Grissini, the Italian restaurant. Must-orders here include the Linguini con Capesante (S$40.80 for My Millennium members) and the Spaghetti Abalone (S$74.80 for My Millennium members).
Operating Hours: Daily from 11AM to 8PM
Delivery details: S$20 per location
The Capitol Kempinski Singapore
This luxury property is notable for its relatively low minimum to qualify for free delivery – at just S$60. Given its affiliation with the Capitol Building, the hotel actually has plenty of F&B outlets under its wing so cross-cuisine ordering is definitely possible here. Given its German roots, there are some cuisines here that are not easily found elsewhere in the island including the German sensibilities of Frieda and classic Italian from La Scala. There’s also the Asian fusion 15 Stamford by Alvin Leung. Recommended dishes here include the Kempinski Boodle Fight (from S$108), Kempinski Afternoon Tea (from S$52) and more.
Operating Hours: Daily from 11AM to 9PM
Delivery details: Free islandwide delivery with minimum S$80 spend
Ritz Carlton Millenia Singapore
Another option for decadent meals for delivery, Ritz Carlton Millenia Singapore has a special takeaway / delivery menu from its two iconic dining outlets – Colony and Summer Pavilion. While the hotel’s famous buffets may be out of reach for now, select items such as the delightful Singapore Laksa (S$31.05) or Mala Spicy Chicken (S$27.80) are still available for islandwide delivery. Over at the Michelin-starred Summer Pavilion, check out the Poached Rice with Lobster (S$26.75). You can also order drinks to go along with your meals, such as Colony’s Negroni (S$13) which is packed in a cute little bottle. You can order the Ritz Carlton selection through Chope or Grab.
Operating Hours: Daily 11AM to 3PM, 5:30PM to 9PM
Delivery details: S$8 flat delivery fee, minimum S$50 spend
The Fullerton Hotel Singapore
The Fullerton Hotel Singapore has recently launched its “Dine at Home with Fullerton” featuring cleverly curated gourmet boxes consisting of old favorites as well as new dishes across the hotel’s dining outlets. Top of that list would definitely have to be the Traditional-Style Sauteed Boston Lobster (S$56) which comes with the equally good egg noodles bathed in XO sauce. A good vegetarian option in the Sweet and Sour Meat Ball (S$35) which comes with a side of white rice and vegetables. For meat lovers, you can’t go wrong with the Western Fiesta (S$40) which has a fall-off-the-bone grass-fed oxtail as its centerpiece. Those with a sweet tooth can opt for the trendiest dessert as of late – the Basque Burnt Cheesecake (S$79 for 1kg). Among the takeaways/food deliveries I’ve tried, I would have to say that The Fullerton Hotel Singapore’s offerings are among the best I’ve tried overall.
Operating Hours: Daily, 12 to 2pm / 6 to 8pm
Delivery details: Minimum purchase of S$150 for free islandwide delivery, otherwise delivery fee of S$15 applies
For a reliable and inexpensive way to get fresh sushi and other types of Japanese food right at your doorstep, check out Sushi Delivery. Their raw fish come straight from Hokkaido and Tsukiji in Tokyo while their rice is sourced from Miyagi Prefecture in Japan – making them one of the more compelling sushi delivery options in Singapore at the moment. Aside from your usual variety of salmon, tuna and yellowtail sashimi, Sushi Delivery also offers bento boxes starting from just S$10.90 as well as a number of uniquely prepared rolls – their bestseller is the Champion Floss Maki (S$15.90 for 8pcs). This is probably the closest that you can get to the Japanese dining experience right at the comfort of your own home and at a reasonable price as well. I got a variety of items delivered to me from Sushi Delivery including a variety of rolls, sashimi and even hot items. I was most impressed with the hot items because they arrived at my home still piping hot as if the dishes were just released from the kitchen.
Operating Hours: Sushi Delivery operates entirely online
Delivery details: At check out, you can choose 1 hour slots starting from 10:45AM up til 9:45PM. Free islandwide delivery for orders of S$60 or more. Otherwise, delivery fee of S$5.90 applies.
Holiday Inn Singapore Orchard City Centre
Window on the Park at Holiday Inn Singapore Orchard City Centre is offering its popular Seafood Shell Out (starts from S$53.40). Available in bundles good for 2 / 4 / 8 persons, this decadent seafood feast includes mud crab, clams, mussels and prawns and customers can choose flavors such as Mushroom Cream with Cheese, Hong Kong “Bi Fen Tang” Style, Sichuan Mala and Black Pepper. Each order also comes with 2 / 4 / 8 side dishes with options like Seafood Fried Rice, Spaghetti Pomodoro, Caesar Salad and more plus the corresponding number of canned drinks. I personally tried the bundle that’s good for 2 and even that already came with 500 grams of seafood. Coupled with the sides, it’s actually a feast that even 4 people could enjoy so it’s definitely quite good value.
Delivery: Free delivery for orders above S$250 / S$10 for orders between S$101 to S$250 / S$20 for orders below S$100
For relatively affordable steaks, check out Picanhas which aims to serve “steak for the people.” They use a cut of meat consisting of the rump cap, a cut that is more prevalent in Brazil. Their Picanha Don (S$17) which consists of 100 grams of beef, onsen egg, pickled cabbage and caramelized onion on top of a bed of rice, is easy on the pocket while their Queen of Steak (S$25) is good for meat lovers with its 200 grams of meat, binchotan butter and sides. They also have bundles – S$70 for 2 persons and S$110 for 4 persons. I personally tried the S$70 bundle as a takeaway. While it was advertised as good for 2 persons, I had it as a group meal with 3 persons and even had some leftovers afterwards so it’s definitely good value if you are craving for good beef but don’t want to spend hundreds of dollars for steak.
Delivery: S$12 islandwide delivery
For refined pizza nights, Amo – the Italian eatery and bar by Michelin-starred Chef Beppe de Vito – is offerings these well-loved staples for takeaway and delivery. A must-try is the Truffle Pizza ($37.45, with Mushrooms, Truffle, Mascarpone and Tuscan Pecorino) or Stracciatella, Prosciutto, Rucola and Fig Vincotto ($34.25). Other highlights include the Grilled Octopus (S$40.70) which comes with fregola pasta and fava beans as well as the Spaghetti Chitarra (S$37.45). The homemade noodles were exceptionally al dente while the creamy sauce provides a nice contrast to the smoked ikura topping. Customers can also choose to order Amo’s dishes as a bundle and save up to 40% the individual ala carte prices. The bundle deals come in sets good for 2, 4, 6 or 8 persons and may include antipasti, pasta, pizza, main and even dessert for the bigger sets.
Operating Hours: Daily, 12 to 2pm / 6 to 9pm
Delivery: Islandwide with minimum order of S$40 (free delivery for orders of at least S$150), “10OFF100” for S$10 off delivery orders with min spend of S$100
Clos Pasoh launches “Behind Clos Doors” as its takeaway and delivery platform. Customers can enjoy some of the restaurant’s most loved dishes including the Bisque Coco Homard (S$32) – lobster dumplings swimming in coconut lobster broth – as well as the Estouffade Provencale (S$29) – beef cheek stew. Customers can also select among Clos Pasoh’s wide variety of wines in their online store and have them delivered.
Operating Hours: Tuesday to Sunday, 11:30AM to 8:30PM