Chinese New Year in 2018 will occur on the 16th of February and in the Chinese zodiac, the coming lunar year will be the “Year of the Dog.” For the coming festive season, various hotels and restaurants in Singapore are once again showcasing their very best for reunion dinners, lo heis as well as festive takeaways. What I noticed this year is that restaurants are trying to outdo each other in terms of who has the most premium yu sheng or pen cai with pretty creative interpretations to choose from. I’ve seen relatively unique ingredients being included such as truffles, imperial swiftlet’s nest and even foie gras while others are sticking to their traditional best sellers. Whatever it is you’re after, you will certainly be spoiled for choice for that reunion dinner venue. Here’s a guide on this year’s offers:
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